Some of our family favorites!
Time for the playoffs! My KC Chiefs made it to the playoffs, and of course that means we have to have snacks for the watch party! Normally I would make a bunch of high carb goodies to enjoy, but since my husband and I have …
This is the BEST caramel popcorn you will ever have, and I’m not exaggerating! My grandma made this every year and brought a tin full of the popcorn for each family to take home. I love caramel corn, but truly none of it tastes quite …
This peach dump cake is about as easy as it gets, but tastes much like a good old fashioned peach cobbler. I usually sprinkle a bit of cinnamon over the peaches before baking, but this is personal preference. Top it with some vanilla ice cream …
What would a series on spooky, creepy Halloween recipes be without Mummy Dogs and Bloody Fingers? Easy to make and fun for the kids, a package of hot dogs can bring a lot of fun to your October meals or Halloween parties. Bloody Fingers 5 …
This fun recipe comes to us from Jennifer Davis. Jennifer and her daughters Adrienne and Lydia enjoy making a spooky Chocolate Pie every year. Use your imagination to make whatever spooky scene you wish on top of the pie!
Continuing our spooky recipes during the month of October, these brownies might look scary, but they taste delicious! Your little ones (and big ones as well) will love these Boo Brownies! Print Boo Brownies These ghostly brownies are a fun and easy treat for the …
So, sometimes I am lazy. I like to take shortcuts, anything that will make my day to day life a bit easier. If I had all of the time in the world with no other responsibilities, I would prepare everything from scratch. If I …
Today’s featured recipe was sent in by Neita Rader. Neita originally found this recipe in a Taste of Home magazine, and has adapted it to make it her own. This Upside-Down Bacon Pancake is, according to Neita, a fantastic “flip-flopped breakfast” that she has prepared several …
Update: I made this several times last summer, and it’s our new favorite condiment for our grilled burgers! My garden tomatoes are doing extremely well this year, and I’ve been on the lookout for good recipes with tomato ingredients. My friend April Humphrey gave …
